Billy Can Can: This Victory Park spot has long been one of Eater’s top 38 restaurants in Dallas. If you haven’t visited yet, ...

Chef Christophe De Lellis is opening Mamani in the Quad this summer, but first, he needs to eat some tacos and barbecue.

It’s almost that time of year again when the new foods at the State Fair of Texas become a full-time obsession. The Fair dropped a long list of semi-finalists today, and we went through it to pick out ...

Plano is a suburb not to sleep on, especially in terms of food. The short drive north of Dallas offers one’s palate a mix of Texas standards — steak, Tex-Mex, and brunch. In addition, it has more than ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The Dallas-Fort ...

Since its portrayal in the eponymous and infamous 1980s soap opera, Dallas has undergone an incredible amount of change. The home of Neiman Marcus, the legendary State Fair of Texas, and America’s ...

One of the world’s busiest airports, Dallas-Fort Worth International Airport, plays host to more than 64 million travelers each year. As such, DFW Airport is home to a slew of restaurants catering to ...

Dallas-Fort Worth (DFW) is a hub for chain restaurants — not only drawing them in, but creating them. Black-Eyed Pea, Steak and Ale, El Chico, Dickey’s, La Madeline, and Pizza Inn all started here. So ...

Over the past decade, Dallas’s brewery scene has matured into a destination for craft beer lovers. Comfortable taprooms serve a wide range of styles to accommodate every type of drinker, indoor and ...

The Secrets Behind the Blockbuster Opening at Goodwins Of all the restaurant openings this year, this one made a huge splash ...

The Best Burgers in Dallas Where to eat burgers that are cheap but good, expensive and fancy, and the secret behind the city’s best dive bar burger ...