German cultivated meat startup Bluu Seafood has teamed up with spice manufacturer Van Hees to create hybrid proteins ...

The advanced biotech sector can create $1T in annual economic value, but only with major investments in fermentation to ...

Australia must develop a national bioeconomy strategy and invest in new infrastructure to unlock key growth opportunities, ...

The EU Commission has set aside €350M in funding opportunities to boost food and biotech innovation, highlighting the ...

Governments and corporations have intentionally spread climate misinformation to block environmental action and diminish ...

Melvados, a gourmet retailer in Singapore, has launched a co-branded Coconut Latte ice cream without dairy or coffee, using ...

As Denmark kicks off its EU Council presidency, it is spearheading efforts to shift the bloc towards a plant-based food ...

A majority of US consumers believe vegan diets are more costly than the Standard American Diet, despite meat being the ...

Most vegan seafood products qualify as a source of protein, but on average, they still lag behind conventional fish, ...

Malaysia's largest coffee chain, has launched a vegan menu with Southeast Asian plant-based meat startup Green Rebel Foods at ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Following a 34% drop in sales last year, Germany's Veganz Group has established Mililk FoodTech and will sell its OrbiFarm ...