Catch the Current welcomes Undercurrent News’ Tom Seaman, Jason Huffman, Gary Morrison, and Cliff White to talk Trump, ...

Last spring’s season was canceled by Canadian fisheries minister Diane Lebouthillier following several years of chaos and ...

Red Lobster is aiming to lure in more customers with drink discounts, bacon-wrapped scallops and lobster bisque ...

Hudson Valley Fisheries’ whole steelhead trout are now available in some Whole Foods locations across New York and New Jersey ...

US wholesale shrimp prices in week six were again mixed for imported, farm-raised white shrimp and black tiger shrimp, with ...

The Japanese seafood giant has raised its full-year revenue forecast to a record $580m for the fiscal year ending March 2025, ...

Harvesters and processors of domestically-caught and raised shrimp in the US can’t follow the same script as Europe when it comes to marketing, suggests aquaculture consultant Philip Buike ...

Taiwan shipped its first batch of hybrid grouper to Japan after eight years of trade negotiations, marking a breakthrough for the economy’s seafood exports ...

While Maruha Nichiro and Nissui remain in the top 10, other major players like Mowi, SalMar, Cooke, and Mitsubishi have moved up, thanks in part to the rising popularity of salmon. Cooke, for example, ...

Scottish salmon and trout supplier Aquascot has partnered with Flatfish to support the launch of Waitrose’s new ‘Simply Bake & Serve’ range ...

The industry entered the year in an oversupply situation, further pressured by uncertainty regarding antidumping and ...

Limited inventory positions drive Norwegian-origin red king crab and snow crab prices higher, significantly in the case of ...